“Hello My Name Is…” was a weekly summer column by Apt613 contributor She Who Must Be Obeyed. Every week stars one key seasonal ingredient in a new original recipe. For your bookmarks, 15 of those recipes are below.
As a fairly new contributor to the site, I’ve had a blast highlighting local produce at its peak with simple recipes. The weekly posts ended with the start of the school year but I have so many favourite recipes piled up that I’ll be popping up occasionally with something tasty for you to try. If there are particular themes or recipes you’d like to see, please let us know. I’ll also be doing more performing arts reviews.
See below for a roundup of recipes and images. Tag @apt613 in a photo when you make one of these dishes at home. We’d love to see what you get up to, and learn which recipes are your favourites.
For help sourcing fresh local ingredients, see the Apt613 fall guide to Ottawa’s farmers’ markets. Bon appetit!
- Hello My Name Is… Apple
- Hello My Name Is… Apricot
- Hello My Name Is… Asparagus
- Hello My Name Is… Black Currant
- Hello My Name Is… Fiddleheads
- Hello My Name Is… Green Bean
- Hello My Name Is… Kale
- Hello My Name Is… Nettle
- Hello My Name Is… New Potato
- Hello My Name Is… Radish
- Hello My Name Is… Rhubarb
- Hello My Name Is… Strawberry
- Hello My Name Is… Swiss Chard
- Hello My Name Is… Tomato
- Hello My Name Is… Turnip
- Apple Four Quarters Cake
- Austrian Apricot Cake.
- Thai Stir-Fried Asparagus
- Black Currant Chelsea Buns
- Fiddleheads with Maître d’Hôtel Butter
- Green Bean and Orange Salad
- Kale chips
- Smoked Salmon and Nettle Pizza
- New Potato Salad with Goat Cheese
- Open-Faced Radish Sandwich
- Stewed Rhubarb and Meringue
- Cheesecake Strawberries
- Beef Tagine with Swiss Chard
- Tomato and Corn Tart
- Lebanese Pickled Turnip
She Who Must Be Obeyed is a homeschooling mom free from the confines of the OCDSB schedule. That means she’s currently on a road trip to Orlando and back and would love to hear your comments at travellargefamily.com.