In this feature, Apt613 asks blog contributors and local food lovers about their recent Ottawa area restaurant highlights to help you find new tasty treats to discover or revisit when someone inevitably asks, “Where do you want to eat?” We want to hear about something that you ate and loved! Leave comments below, and if you’d like to contribute to a future edition of Best Bites, email
Some call the snowy spring days of late March and early April Ottawa’s third winter (followed closely by mud season), but I prefer to think of it as the sweetest time of year: maple syrup season!
After a devastating fire in 2020, the Vanier Sugar Shack has moved its annual sugar festival online, allowing maple fans all over town to partake.
In this weekly feature, Apt613 asks blog contributors and local figures about their takeout habits and highlights—to help you find new tasty treats to discover or revisit when you’re just OVER IT with making dinner. This week, Takeout Talk covers curry, noodles, poutine, coffee, beer, and baked goods.
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