Culture Kombucha: Brewing up a successful small business
Wentsi Yeung on first trying kombucha: “It was love at first sip and I felt like it was something I needed to share with everyone.”
Wentsi Yeung on first trying kombucha: “It was love at first sip and I felt like it was something I needed to share with everyone.”
I recently moved home to Ottawa from Vancouver, where the juice craze is in full force. Vancouver’s The Juice Truck, a florescent-coloured kitchen on wheels, parks in trendy Gastown every day – serving cold-pressed juices and scrumptious smoothies to business-people and yogis alike. Retailers like Glory Juice Co and the Juice Box have moved from […]