“It quickly became clear that the entire business was being flipped on its head. That our business felt like a completely new enterprise.” After laying off all staff, Bread by Us had to figure out how to operate in this new world. The solution: Reinvent themselves.
It’s the end of December when everything goes quiet, and many of us enjoy delicious seasonal treats. But if you’re in the mood to read about food, rather than just consuming it, we’ve compiled our top 5 most popular Foodie Friday posts of 2021 to whet your appetite and help you make plans for 2022. So grab a snack and see what made Apt613 readers the hungriest this year.
Before we banish the last year and a half to the dark recesses of our memories, let’s offer thanks to those in our Ottawa food and beverage industry who shone brighter during adversity. Whether through actions small or large, these are some of the sector’s MVPs.