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ByWard Market

Foodie Friday: Heart & Crown turns 25, still gets carded

If you’ve ever visited the ByWard Market, you’re probably no stranger to the Heart & Crown Irish Pub. Established by two Irish immigrants, Larry Bradley and Pat Kelly, the pub gets its subtle charm from a not-so-subtle commitment to its roots. From the “snug rooms” to the the floor tile, to the bars made of Irish wood, there’s a clear intent on preserving the spirit and culture for anyone who has been to or yet to visit Ireland.

Fringe Review: The Red Shoes

40 minutes | Circus, Comedy, Drama | PG A performer comes out 10 minutes before the show opens to stretch. Anticipation builds as audience members try and find the perfect seat. Hopping from seat to seat like eager children, I empathize with them the lead-up to this show is exhilarating. As a green-clad woman, later revealed to […]

Fringe Review: The Red Shoes

By Alex Katayama 60m | Circus, Comedy, Drama | PG Before we begin, The Red Shoes is not based on Hans Christian Andersen’s story of child mutilation and nightmare fuel (also known in European Standard English as a “fairy tale”). Instead, Moon Ballad Circus‘s The Red Shoes is an interpretation of a Baba Yaga story which coincidentally can also be considered nightmare fuel […]

Foodie Friday: Chef Kyle’s Cabin

As the last weekends of the sugar bush season turn into the first weeks of cottaging, we find all the best reasons to spend time with friends: incredible food and drink in a relaxing environment. There is a casual fine dining oasis in the Byward Market that brews its own beer, makes its own hot sauce, and […]