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Foodie Friday: Celebrate International Beer Day with Brew Donkey’s new ride and a contest

Brew Donkey brewery tours are well established here in the beer community and in the local tourism sector. It’s a great concept, get on a classic yellow school bus to learn about beer and then visit breweries to put that knowledge to practical use. But now, Brew Donkey has a brand new tour bus and needs your help to name it!

Beau’s fights the winter doldrums with FeBREWary

The doldrums of an Ontario winter can be tough. It’s cold, dark and the snowbanks have overtaken the streets and sidewalks. Need something to look forward to as winter’s longest, yet shortest, month approaches? Beau’s brewing gets it, so they’ve created FeBREWary.

Foodie Friday: Beau’s celebrates… everything

It’s already be a busy past few weeks for Vankleek Hill’s Beau’s Brewery. In May they announced their intention to sell the brewery to the employees. A couple weeks back, they released early bird tickets for the popular Beau’s Oktoberfest party. Not pausing for a breath, they have a Father’s Day Weekend event (June 16-17th: don’t […]

Foodie Friday: 4 beer from Brasseurs du Temps

Tom Rowell is a craft beer enthusiast who lives in Ottawa.  He blogs at The Microbrew Times, profiling craft beers from Ottawa and elsewhere.  The craft brewing industry has taken off across Canada with a large number of different breweries opening up in all provinces.  From brewpubs, to local breweries, to larger companies that have large […]

Foodie Friday: 4 beers from Tooth and Nail

Tom Rowell is a craft beer enthusiast who lives in Ottawa.  He blogs at The Microbrew Times, profiling craft beers from Ottawa and elsewhere.  Tooth and Nail Brewing Company is one of Ottawa’s newer breweries, but one of the best serving up delicious brews since September from their delightful Hintonburg pub/taproom.  In an ever expanding craft […]

Foodie Friday: Canucks in the Kitchen visit Cassel Brewery

Canucks in the Kitchen is a group of 4 friends that love food and drink. They share their recipes, reviews and experiences on their blog. You can follow along on their adventures on Twitter, Facebook and Instagram. In this ongoing series, we’ll be exploring the ever-growing trend of craft and microbreweries. In the last 10 […]

Foodie Friday: Chef Kyle’s Cabin

As the last weekends of the sugar bush season turn into the first weeks of cottaging, we find all the best reasons to spend time with friends: incredible food and drink in a relaxing environment. There is a casual fine dining oasis in the Byward Market that brews its own beer, makes its own hot sauce, and […]