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Craft

Foodie Friday: Celebrate International Beer Day with Brew Donkey’s new ride and a contest

Brew Donkey brewery tours are well established here in the beer community and in the local tourism sector. It’s a great concept, get on a classic yellow school bus to learn about beer and then visit breweries to put that knowledge to practical use. But now, Brew Donkey has a brand new tour bus and needs your help to name it!

Foodie Friday: Beer is for everyone

Earlier this year, the Ontario Craft Brewers association announced six scholarships for women in the brewing industry. Of the two-dozen applicants, six were selected by lottery. Two of the deserving women are locals – Jessica Trout of Kichesippi Brewing and Alyssa Kwasny of Beau’s All Natural Brewing.

Foodie Friday: Michael’s Dolce put a creative twist on a household staple

Michael’s Dolce products put a creative twist on a household staple. Pairing traditional ingredients and flavours in non-traditional ways, Michael begins with the basics and then turns them on their heads. Over the past five years, Sunderland has come up with many an incredible thing—from jams that taste like candy, to the champagne of marmalades, made with pink grapefruit.

Beau’s fights the winter doldrums with FeBREWary

The doldrums of an Ontario winter can be tough. It’s cold, dark and the snowbanks have overtaken the streets and sidewalks. Need something to look forward to as winter’s longest, yet shortest, month approaches? Beau’s brewing gets it, so they’ve created FeBREWary.