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Michaelsdolce

Foodie Friday: 6 things you need to know about Holland’s Cake and Shake (and its instigator)

#1 Inventive dessert ideas? He’s always had ‘em. In his previous gig at Chef Marc Lepine’s famed Atelier, pastry chef Michael Holland had carte blanche to make whatever he wanted: “I was able to do my ideas, but in a different way” (because they were composed, plated dishes). Now, his own platform at Cake and […]