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Foodie Friday: Le Bistro CoqLicorne, une valeur ajoutée au Vieux-Hull

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Coqlicorne

Le Vieux-Hull est le point de rassemblement pour jeunes et moins jeunes à la recherche de houblon, de bon temps et de bonne bouffe. Ce petit quartier bien vivant a ajouté une nouvelle adresse à son carnet de restauration avec l’ouverture du Bistro CoqLicorne en décembre dernier. Je vous laisserai le soin de googler la signification du CoqLicorne (indice : Jean Dallaire), mais les propriétaires Emmanuel Croteau-Benoît et Isabelle Thériault transmettent efficacement leur respect de la culture régionale avec le nom de leur petit établissement. Ce qui attirera la clientèle au... | Continue reading article

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Valentine’s Day Roundup

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Photo courtesy Lazy_Artist in Apt613's Flickr pool.Photo courtesy Lazy_Artist in Apt613's Flickr pool.

With Valentine’s Day fast approaching love is in the air (or yet again, it may just be your breath that you’re seeing with the ridiculous cold weather outside). Before we digress, however, let’s proudly proclaim that as hardy Canadians full of love we won’t let Mother Nature get in the way of romance. So if you still have not planned a night out with your amore on February 14, fret not, as we have compiled a list of date suggestions. Restaurants Levante Bistro at 180 Rideau Street is organizing a special Valentine’s menu for... | Continue reading article

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Foodie Friday: Dinner for TWO. Resos at SIX. Happy we {ATE}.

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Photo courtesy of twosixate.comPhoto courtesy of twosixate.com

What springs to mind when someone mentions eating on Preston Street? Somerset most certainly equals pho, but Preston is a mélange of pricey Italian restaurants, beer-focused pubs and a few non-Italian ethnic eateries. One of the latter was the Lindenhof, an institution for those who love spatzle and meat, which closed its doors last summer to much sadness. However the space didn’t stay empty for long. Late September brought us two six {ATE}, an Italian-inspired tapas restaurant (speaking of mixed ethnicity). Regardless of how you would classify it, eat at two six {ATE} and... | Continue reading article

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BREAKING NEWS: Imperial Food and Beverage is closed

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The brunch you can no longer have by Jo Stockton from the Apartment613 Flickr GroupThe brunch you can no longer have by Jo Stockton from the Apartment613 Flickr Group

Apartment613 has confirmed that the Imperial restaurant on Bank street is now closed. According to owner Chris Edwards “they were unable to reach an agreement” with their landlord, forcing him to close the business. Our understanding is that the building is owned by the same folks as Barrymore’s. We’ve contacted them for a comment and we’ll be updating this story with any new information as we have it. Without a restaurant to run, Chris says that he’s planning to take a bit of time off now and perhaps do some... | Continue reading article

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Filed in: Drinks, News, Restaurants

3 Brasseurs brings its tasty brews to Sparks Street

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3 Brasseurs

As Ottawa’s love affair with the beer brewing industry rages on, hot and heavy, new brew pubs seem to be popping up every other day. Last year saw the opening of so many such establishments that to list them all here would be futile. Instead, take a gape at our beer map. Yup. There’s a lot of beer in Ottawa. But is there enough? I think not. Which is why I was pleased to see the opening of 3 Brasseurs’ first Ottawa location. The French brewer, whose beer has become... | Continue reading article

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Affordable tapas a reality at 10Fourteen

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Photo courtesy of Ashley FraserPhoto courtesy of Ashley Fraser

I normally avoid tapa-style eateries. With fairly small plates that tend to be overpriced, tapas are a good way to burn a hole in your wallet while leaving your stomach half-empty. Fortunately there are exceptions to this rule, such as 10Fourteen, a fun and affordable wine bar/restaurant in Hintonburg that is located at, you guessed it, 1014 Wellington West (twitter page here). With an eclectic selection of tapa-inspired dishes that change weekly, this enjoyable spot is a great place to try a variety of new and innovative dishes. “The menu... | Continue reading article

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Filed in: General, Restaurants

Looking for a good shuck? Check out the Elmdale!

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Photo by Trevor PritchardPhoto by Trevor Pritchard

I recently had the opportunity over the holidays to exchange emails with Peter McCallum and Joshua Bishop of Whalesbone Oyster House on Bank Street concerning their acquisition of the Elmdale Tavern in Hintonburg. Their joint ownership became official just after Christmas, though you may remember some hoopla a few months back when this purchase was first made public. There were some skeptics among the crowd who felt that the character of the Elmdale would be lost with the new ownership and decried what they saw as the inevitable loss of... | Continue reading article

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Weekend roundup: What to do in Ottawa (plus, win tickets!)

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3-inch buttons made from test prints from work by Diane Bond for cut/paste/copy (now showing at Pressed Cafe).3-inch buttons made from test prints from work by Diane Bond for cut/paste/copy (now showing at Pressed Cafe).

Well, we’ve reached the halfway point of Support Local month, as November trucks along and the days get shorter. But no need to despair – there’s still plenty of events to come! We’ve got two art openings – one at Shanghai (use your passport!) and one at Mugshots, as well as a crazy birthday bash for Timekode, celebrating seven years of sweat and dance. Also in celebrations? Wunderkammer turns one! Be all classy-like at 327 Wine Bar Friday evening, with music by bassist Tobias Meis. You can also head out... | Continue reading article

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Pigging out at Revelry House

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Image by Bollo on Vimeo.Image by Bollo on Vimeo.

Written by Yasmin Nissim and Chris Cline. This past Sunday we had the opportunity to experience The Pig Out, a truly unique and intimate outdoor dining experience right here in Ottawa. The event was the brainchild of Stephanie and Chantal Albert, along with Kelly Brisson of local gastronomy blog The Gouda Life. Initially we were excited to hear that the event was part of a new underground dining concept called Revelry House (more on that in a minute). But our excitement went through the roof when they announced that Chef... | Continue reading article

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Support Local: Bronson Food Passport edition

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Bronson Food Passport. Design by Adam Begin.Bronson Food Passport. Design by Adam Begin.

The ongoing construction on Bronson Avenue has hit many businesses in the area quite hard. Whether it’s a decrease in retail sales, or dealing with the daily hassle of having their neighbourhood turned upside down, the impact has been significant. Instead of buckling under the pressure, however, seven food establishments decided to offer a special joint promotion to attract new customers, and in the process turn a construction-based lemon of a situation into innovative lemonade. As part of Support Local month, the eateries have launched the Bronson Food Passport throughout... | Continue reading article

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