What’s not to like about brunch? The fruit, the eggs, the baked goods, the socially acceptable casual day drinks…
While the dishes feature local ingredients when they can, the highlights of Bar Laurel’s menu lie in the imported Spanish products.
Ottawa Cooks has been a long time coming – not only because it is the 7th book in Figure One Publishing’s “Canada Cooks” series, but also because the culinary scene in Ottawa is only now reaching its full potential.
Meat Press Creative Charcuterie and Sandwich Shop will celebrate its first year in business on October 2.
When it comes to cocktails, the Moonroom is easily one of Ottawa’s longstanding hidden gems. Tucked away inside a minimalist, industrial-style exterior on Preston street, it’s easy to miss in the daytime but becomes a beacon at nighttime.
Now at the downtown Sobey’s Urban Fresh on Metcalfe Street: a Nutella Café, devoted solely to the popular chocolate-hazelnut spread.
It’s like sunshine in a bottle.
These eateries provide pay-at-the-counter service, make fresh food to order, and are obviously all satisfyingly yummy.
Bánh mì, samosas, and BBQ buns, oh my!
We here at Apt613 love hard hitting news. We also love ice cream. So when we heard that Le Glacier Bilboquet, a Montreal ice cream staple since 1983, was opening up its first non-Montreal location in Vieux-Hull, we knew we had to thoroughly research it. And research we did, cone after cone, for the good […]
As the excitement grows around the opening of Chef Matthew Carmichael’s Riviera, one thing is certain, the restaurant’s opulent bar will be managed by the best Ottawa has to offer. Stephen Flood’s barcraft is an effortless extension of his love of people and the good life – a perfect fit for the attention to detail Riviera promises. […]
Town and Oz were followed by El Camino, Datsun then Pure and Whalesbone opened branches; Elgin Street is experiencing a full-on foodie renaissance, and its latest contender comes in the arrival of new-to-Ottawa gem Common Eatery. The restaurant, which opened several weeks ago, is part of wider collective aptly named Common that includes the Common Concept […]
Post by Erin Morrissey After the Celtic Cross Irish Pub closed, I heard that Fairouz, a new upscale Middle Eastern restaurant, would be taking its place at 343 Somerset Street West. My experience with Middle Eastern food to date had been limited to shawarma so I was excited to see what an upscale take on […]
When a friend asked me if I had heard of Dumpling Park and if I wanted to try it out for lunch, my answers were an intrigued no and an enthusiastic yes, respectively. Our only intel was that there were dumplings being served on Rochester St, and so we set out on a lunch date […]
A brand new storefront will be gracing Bank Street with a new way to cool off, just in time for hot summer days in Ottawa: Moo Shu Ice Cream & Kitchen. Moo Shu Ice Cream has become a fast favourite at farmer’s markets across the city with their uniquely flavoured ice cream truffles, and has […]