Food & Drink
Over its ten years of existence, Martini Madness has raised over $250,000 in support of Crohn’s and Colitis Canada research.
Love them or hate them, the PSL has become a key part of fall.
What’s not to like about brunch? The fruit, the eggs, the baked goods, the socially acceptable casual day drinks…
While the dishes feature local ingredients when they can, the highlights of Bar Laurel’s menu lie in the imported Spanish products.
On Wednesday night, Ottawans got to enjoy a bountiful harvest of outstanding organic foods, wine, and beer, in a culinary event known as Feast of Fields
A series of events discusses topics like food security & ethical eating, and showcase local producers.
“Hello My Name Is…” was a weekly summer column by Apt613 contributor She Who Must Be Obeyed. Every week stars one key seasonal ingredient in a new original recipe. For your bookmarks, 15 of those recipes are listed here.
Ottawa Cooks has been a long time coming – not only because it is the 7th book in Figure One Publishing’s “Canada Cooks” series, but also because the culinary scene in Ottawa is only now reaching its full potential.
This month Bicycle Craft Brewery celebrated its second year in business and, in honour of this accomplishment, is throwing a little libation celebration on Saturday October 1, at the brewery (850 Industrial Ave.).
Meat Press Creative Charcuterie and Sandwich Shop will celebrate its first year in business on October 2.
Video games are a solitary pursuit for some people, but gaming cafes appeal to our social sides. Ottawa’s newest one, Caffeine 1UP, is doing a few things differently.
An original caesar recipe rimmed with ketchup chips.
Imagine how difficult it would be to concentrate on learning when your stomach is growling with hunger.
Today is the first day of fall and, fingers crossed, this weekend’s weather may actually suit the season. With the arrival of the best season of the year (OK, I may be pushing my personal bias here), we’ve a great bunch of things on the roster, to celebrate. Festivals First off, the festivals. The Ottawa […]
Elliot is one of almost 500 Meals on Wheels volunteers who collectively donate around 2,000 hours of their time and deliver over 10,000 hot and frozen meals each month in Ottawa.